In 100 g (Grams) of Babyfood, dinner, vegetables, noodles and chicken, junior there is 2.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, dinner, vegetables, noodles and chicken, junior.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Babyfood, dinner, vegetables, noodles and chicken, junior

Babyfood, dinner, vegetables, noodles and chicken, junior is a type of Baby Foods. The most significant nutrients in Babyfood, dinner, vegetables, noodles and chicken, junior are listed below.

Water	86.2 g	86.2%
Energy (calorie)	64 kcal
Energy (joule)	268 kJ
Protein	1.7 g	1.7%
Total lipid (fat)	2.2 g	2.2%
Ash	0.7 g	0.7%
Carbohydrate, by difference	9.1 g	9.1%
Fiber, total dietary	1.1 g	1.1%
Calcium, Ca	26 mg	0.03%
Iron, Fe	0.49 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	33 mg	0.03%
Potassium, K	59 mg	0.06%
Sodium, Na	26 mg	0.03%
Zinc, Zn	0.32 mg
Copper, Cu	0.058 mg
Selenium, Se	3.2 µg
Vitamin C, total ascorbic acid	0.8 mg
Thiamin	0.042 mg
Riboflavin	0.037 mg

Nutrients in Babyfood, dinner, vegetables, noodles and chicken, junior